Books
(2)

Ilsley Public and Sarah Partridge Libraries (2)Available Now (2)

1) Cooking the West African way: revised and expanded to include new low-fat and vegetarian recipes

Author

Montgomery, Bertha Vining

Series

Easy menu ethnic cookbooks

Publisher

Lerner Publications Company

Pub. Date

c2002

Physical Desc

72 p. : col. ill., col. map ; 23 cm.

Language

English

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Description

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Learn the most common foods of West Africa and how to prepare them as well as learn about the area's culture.

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2) Cooking the East African way: revised and expanded to include new low-fat and vegetarian recipes

Author

Montgomery, Bertha Vining

Series

Easy menu ethnic cookbooks

Publisher

Lerner Publications Company

Pub. Date

c2002

Physical Desc

72 p. : col. ill., col. map ; 23 cm.

Language

English

Book
 Show Edition

On Shelf

Where is it?

See Full Copy Details

Place Hold

Description

Read Description

Learn how to cook delicious, low-fat, African dishes with easy step-by-step instructions.

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