Curious George makes maple syrup
(Book)
Author
Contributors
Published
Boston : Houghton Mifflin Harcourt Pub., 2013.
Format
Book
ISBN
9780544104945 (hc), 0544032527, 9780544032521
Status
Description
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Copies
Location | Call Number | Status | Due Date |
---|---|---|---|
Ilsley Public Library - Holiday | Juv Picture Rey | Checked Out | May 1, 2024 |
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More Details
Published
Boston : Houghton Mifflin Harcourt Pub., 2013.
Physical Desc
1 v. (unpaged) : col. ill. ; 20 cm.
Language
English
ISBN
9780544104945 (hc), 0544032527, 9780544032521
Accelerated Reader
LG
Level 3.4, 1 Points
Level 3.4, 1 Points
Notes
General Note
"Based on the TV series teleplay written by Chuck Tately."
General Note
"PBS Kids"--Cover.
General Note
"Activities inside!"--Cover.
General Note
"Curious about food from nature."--Cover.
General Note
"Curious George and related characters, created by Margret and H. A. Rey, are copyrighted and registered by Houston Mifflin Harcourt Publishing Company."--T.p. verso.
Description
When George runs out of maple syrup on pancake day, his friends Allie and Mr. Renkins show him how to make his own syrup from maple tree sap.
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Citations
APA Citation, 7th Edition (style guide)
Krones, C. A., Rey, H. A. 1., & Rey, M. (2013). Curious George makes maple syrup . Houghton Mifflin Harcourt Pub..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Krones, C. A, H. A. 1898-1977. Rey and Margret. Rey. 2013. Curious George Makes Maple Syrup. Houghton Mifflin Harcourt Pub.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Krones, C. A, H. A. 1898-1977. Rey and Margret. Rey. Curious George Makes Maple Syrup Houghton Mifflin Harcourt Pub, 2013.
MLA Citation, 9th Edition (style guide)Krones, C. A., H. A. 1898-1977 Rey, and Margret Rey. Curious George Makes Maple Syrup Houghton Mifflin Harcourt Pub., 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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