Harvest tomatoes on a patio, produce a pumpkin in a planter, and grow broccoli on a balcony! Best-selling author Ed Smith shows you everything you need to know to successfully create and care for an edible container garden, from choosing the right plants and selecting appropriate containers through controlling pests without chemicals and harvesting fresh vegetables. You'll discover that container gardening is an easy and fun way to enjoy summer's...

Strega Nona tries to teach Big Anthony about gardening and the importance of order, but when Anthony does not follow her directions and uses her growing spell, his small vegetable patch turns into an uncontrollable jungle.

"Filled with easy-to-employ ideas and lessons for improving your food self-sufficiency no matter how much land you have, The Modern Homestead Garden focuses on planting, growing, harvesting, and preserving food"-- Homesteading is a lifestyle based on simple living, producing more than you consume, and treading lightly on the land. Pilarchik provides easy-to-employ ideas and lessons for improving your food self-sufficiency, no matter how much land...

From the Publisher: There is a fantastic array of vegetables you can grow in your garden, and not all of them are annuals. In Perennial Vegetables the adventurous gardener will find information, tips, and sound advice on less common edibles that will make any garden a perpetual, low-maintenance source of food. Imagine growing vegetables that require just about the same amount of care as the flowers in your perennial beds and borders-no annual tilling...

A story about dirt--and about sun, water, work, elation, and defeat. And about the sublime pleasure of having a little piece of French land all to oneself to till. Richard Goodman saw the ad in the paper: "SOUTHERN FRANCE: Stone house in Village near Nimes/Avignon/Uzes. 4 BR, 2 baths, fireplace, books, desk, bikes. Perfect for writing, painting, exploring & experiencing la France profonde. $450 mo. plus utilities." And, with his girlfriend, he...

Shows how to grow plants and then use them in delicious recipes.

This authoritative guide brings together the experience of experts in the field who have found, through careful trialing, how to reliably maximize seed quality and yield for more than 100 crop plants. Clear information on such critical issues as pollination, isolation distances, cultivation, harvest, storage, and pests and diseases is provided. The Manual of Seed Saving is an essential reference for all food producers from vegetable growers to small-scale...