Foodscaping : practical and innovative ways to create an edible landscape
(Book)

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Published
Minneapolis, Minnesota : Cool Springs Press, 2015.
Format
Book
ISBN
9781591866275 (paperback)
Status

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Copies

LocationCall NumberStatusDue Date
Ilsley Public Library - Adult Non-Fiction634 NardozziChecked OutJuly 2, 2024

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More Details

Published
Minneapolis, Minnesota : Cool Springs Press, 2015.
Physical Desc
175 pages : color illustrations, map ; 28 cm.
Language
English
ISBN
9781591866275 (paperback)

Notes

General Note
Includes index.

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Citations

APA Citation, 7th Edition (style guide)

Nardozzi, C. (2015). Foodscaping: practical and innovative ways to create an edible landscape . Cool Springs Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Nardozzi, Charlie. 2015. Foodscaping: Practical and Innovative Ways to Create an Edible Landscape. Cool Springs Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Nardozzi, Charlie. Foodscaping: Practical and Innovative Ways to Create an Edible Landscape Cool Springs Press, 2015.

MLA Citation, 9th Edition (style guide)

Nardozzi, Charlie. Foodscaping: Practical and Innovative Ways to Create an Edible Landscape Cool Springs Press, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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