The manual of seed saving : harvesting, storing, and sowing techniques for vegetables, herbs, and fruits
(Book)
Author
Contributors
Published
Portland, Or. : Timber Press, 2013.
Format
Book
Edition
English-language ed.
ISBN
9781604693829, 1604693827
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Ilsley Public Library - Adult Non-Fiction | 635 Heistinger | On Shelf |
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More Details
Published
Portland, Or. : Timber Press, 2013.
Edition
English-language ed.
Physical Desc
343 pages : col.ill. ; 24 cm.
Language
English
ISBN
9781604693829, 1604693827
Notes
General Note
Translation of: Handbuch Samengärtnerei. Sorten erhalten. Vielfalt vermehren. Gemüse geniessen.
Bibliography
Includes bibliographical references and index.
Description
This authoritative guide brings together the experience of experts in the field who have found, through careful trialing, how to reliably maximize seed quality and yield for more than 100 crop plants. Clear information on such critical issues as pollination, isolation distances, cultivation, harvest, storage, and pests and diseases is provided. The Manual of Seed Saving is an essential reference for all food producers from vegetable growers to small-scale farmers.--COVER.
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Citations
APA Citation, 7th Edition (style guide)
Heistinger, A. (2013). The manual of seed saving: harvesting, storing, and sowing techniques for vegetables, herbs, and fruits (English-language ed.). Timber Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Heistinger, Andrea. 2013. The Manual of Seed Saving: Harvesting, Storing, and Sowing Techniques for Vegetables, Herbs, and Fruits. Timber Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Heistinger, Andrea. The Manual of Seed Saving: Harvesting, Storing, and Sowing Techniques for Vegetables, Herbs, and Fruits Timber Press, 2013.
MLA Citation, 9th Edition (style guide)Heistinger, Andrea. The Manual of Seed Saving: Harvesting, Storing, and Sowing Techniques for Vegetables, Herbs, and Fruits English-language ed., Timber Press, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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