The winter harvest handbook : year-round vegetable production using deep-organic techniques and unheated greenhouses
(Book)
Author
Contributors
Published
White River Junction, VT : Chelsea Green Pub., c2009.
Format
Book
ISBN
9781603580816 (pbk.), 1603580816
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Ilsley Public Library - Adult Non-Fiction | 635.04 Coleman | On Shelf |
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More Details
Published
White River Junction, VT : Chelsea Green Pub., c2009.
Physical Desc
247 pages : ill. (some col.), maps (some col.) ; 26 cm.
Language
English
ISBN
9781603580816 (pbk.), 1603580816
Notes
Bibliography
Includes bibliographical references (p. [235]-238) and index.
Description
An illustrated guide to producing over thirty different crops year-round using unheated or minimally heated greenhouses; and offers tips on greenhouse construction, planting schedules and crop management, harvesting, and marketing.
Target Audience
Adult,Follett Library Resources
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Citations
APA Citation, 7th Edition (style guide)
Coleman, E., & Damrosch, B. (2009). The winter harvest handbook: year-round vegetable production using deep-organic techniques and unheated greenhouses . Chelsea Green Pub..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Coleman, Eliot, 1938- and Barbara. Damrosch. 2009. The Winter Harvest Handbook: Year-round Vegetable Production Using Deep-organic Techniques and Unheated Greenhouses. Chelsea Green Pub.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Coleman, Eliot, 1938- and Barbara. Damrosch. The Winter Harvest Handbook: Year-round Vegetable Production Using Deep-organic Techniques and Unheated Greenhouses Chelsea Green Pub, 2009.
MLA Citation, 9th Edition (style guide)Coleman, Eliot, and Barbara Damrosch. The Winter Harvest Handbook: Year-round Vegetable Production Using Deep-organic Techniques and Unheated Greenhouses Chelsea Green Pub., 2009.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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